alleryToday, pasteurization is mainly used on which foods?
ADry cereals
BFresh fruits
CWhole spices
DDairy products
Answer & Solution
Correct answer: D. Dairy products
1. Pasteurization is a way to preserve liquid food.
2. Milk is heated to kill bacteria and then cooled quickly.
3. Cereals, fruits and spices are not pasteurized in this way.
_Source: Wikipedia, Food preservation, Pasteurization_
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