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Green coriander stays fresh for a day or two if you:

AWrap in damp cloth
BWash in warm water
CWedge in dry paper
DWhisk in cold water
Answer & Solution
Correct answer: A. Wrap in damp cloth
1. Different foods need different simple ways of keeping. 2. Green coriander should be wrapped in a damp cloth. 3. So the correct answer is wrap in damp cloth. _Source: syllabus Environmental Studies, 'Looking Around', Ch 4 'Mangoes Round the Year'_
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