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Milk left standing for a few days tastes sour. Which process has produced that taste?
AEvaporation
BFermentation
CCondensation
DSublimation
Answer & Solution
Correct answer: B. Fermentation
1. Sour taste comes from acids, so an acid must have been made in the milk.
2. Fermentation is the reaction that makes those acids in milk and juice.
3. The same process is used on purpose to make yoghurt and cheese.
4. Evaporation and condensation are changes of state and make no new substance.
_Source: Siyavula Natural Sciences Grade 8 (CC BY 4.0), Fermentation is a chemical reaction_
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