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How did early farming affect the variety of foods people ate?

AIt narrowed the variety
BIt widened the variety
CIt changed nothing
DIt doubled the variety
Answer & Solution
Correct answer: A. It narrowed the variety
1. Recall the idea: Lead section. 2. The source says: "greatly narrowed the diversity of foods available". 3. It narrowed the variety is correct. Foragers ate many wild foods; farmers relied on a few crops. _Source: Wikipedia, "Neolithic Revolution" (rev 1378743296), section "Lead section"_
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