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A genetically engineered form of brinjal, known as the Bt-brinjal, has been developed. The objective of this is

ATo make it pest-resistant
BTo improve its taste and nutritive qualities
CTo make it drought-resistant
DTo make its shelf-life longer
Answer & Solution
Correct answer: A. To make it pest-resistant
UPSC CSE Prelims 2011 (GS-I, Set A), Q.29. Official answer key: A.
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